Ice Cream Cone Cupcakes
This project is great for birthday parties!
Designed by Duff Goldman®
- Duff Cake Mix
- Duff White Buttercream Icing
- Duff Chocolate Icing
- Duff Color Gels
- Duff Flavored Sprinkles
- Duff Red Fondant
- Waffle Cone
Start by baking the cupcakes using your favorite Duff cake mix. Place the cone on a board and secure to board with icing.
Place cupcakes in a verticle line, offsetting them slightly.
After the cupcakes are cool, frost with icing.
Use Duff’s color gels to create pink and green frosting and Duff’s chocolate icing for the chocolate ice cream. Use an icing pouch to create the bottom of the “scoop” effect.
Add Duff’s flavored sprinkles for extra detail and top with a red fondant cherry.