Mini Pizza
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Mini Pizza

Age Range: 6-8
Craft Time: 30-60 minutes
Messy Rating:
1 2 3 4 5
Uses Recycled Items: No
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Material List

  • Pluffy® Clay - Brown
  • Firefly Plastic Clay Tool Set
  • Ruler
  • Baking Sheet- Clay Dedicated
  • Oven (for adult use only)
  • Pluffy® Clay - Beige
  • Pluffy® Clay - Black
  • Pluffy® Clay - Green
  • Pluffy® Clay - Red

Developmental Skills

  • Fine Motor

Project Instructions

  1. Knead brown clay for 2 minutes, make one ¾-inch ball, flatten and shape into a pizza bottom with a slightly raised edge.

  2. Knead red clay for 2 minutes, roll one ½-inch ball, flatten and set onto pizza for sauce.

  3. Repeat the previous step using beige, making a slightly smaller ball for cheese.

  4. Roll small red balls, flatten and set onto the pizza for tomatoes.

  5. Knead green clay for 2 minutes and make tiny strips for green peppers. Add to the top of the pizza.

  6. Knead black clay for 2 minutes and make tiny flattened balls with holes poked into the middle for olives. Place onto pizza.

  7. ADULT: Bake on oven-proof glass or metal surface at 275º F (130º C) for 15 minutes per ¼-inch (6mm) of thickness. Do not use in microwave oven. Do not exceed the above temperatures or recommended baking time. Baking should be completed by an adult.


Do not use unbaked clay on unprotected furniture or finished surfaces.

Good working surfaces include glass or metal, disposable foil or wax paper.

Be sure to clean hands and tools before starting your project. For best results, clean hands in between colors.

Start with lighter colors and work your way down to darker colors, to avoid discoloring the clay.

Wash hands after working with clay.

Craft Notes

Adult supervision is required at all times.


Pluffy is NOT edible.