Monogram Mini Cake
- Cricut Cake™ Personal Electronic Cutter with Cake Basics cartridge
- Cricut Cake™ Elegant Cakes cartridge
- 4-inch Circle Cake
- Fondant: White
- Gum paste: Black
- Shortening for Mat
- Royal Icing
- Black Cord, 14-inches
Cover cake with fondant.
Cut filigree. Using Elegant Cakes cartridge and black gum paste, cut one 3 ½-inch filigree. Freeze 10 minutes for easy handling.
Cut borders. Using black gum paste, cut two 1 ¼-inch borders. Freeze.
Cut monogram. Using black gum paste, select Font feature and cut one 1 ¼-inch letter of choice. Freeze.
Adhere cuts to cake using royal icing. Attach black cord around bottom of cake.