Snow-Frosted Christmas Tree Cookie
Glistening white nonpareils give this holiday tree just the soft embellishment that it needs. Great idea for school parties. Just individually wrap in Wilton® Treat Bags and personalize with bright, holiday bows.
Uses Recycled Items:
No
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Material List
- Wilton® Roll-Out Cookies Recipe
- Wilton® 12 in. Rolling Pin
- Wilton® Tree Comfort-Grip Cutter
- Wilton® Non-Stick Cookie Sheet
- Wilton® 10 in. x 16 in. Rectangle Cooling Grid
- Wilton® Royal Icing Mix
- Wilton® White Nonpareils
- Wilton® Leaf Green Icing Color*
- Wilton® Kelly Green Icing Color*
- Wilton® Decorating Tip: 3
- Wilton® 12 in. Disposable Decorating Bags
- Wilton® Decorating Brush
Project Instructions
Prepare cookie dough. Roll out 1/8 in. thick. Cut using tree cookie cutter. Bake and cool completely.
Prepare royal icing. Directions for both thinned and full-strength icing can be found on the back of the box. Tint green*.
Use tip 3 and full-strength green icing to outline tree. Use tip 3 and thinned green icing to filling in tree. Let set until dry.
Use tip 3 and green icing to pipe wavy garlands and sprinkle with white nonpareils. Let set until dry.
Gently brush off excess nonpareils.
*Combine Leaf Green with Kelly Green for green shown.
Tips
Adult supervision is required at all times. Oven should only be used by an adult.Related Projects
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