Project Instructions

*Combine Christmas Red and Red-Red for red shown.
*Combine Brown with Red-Red for brown shown.
 

Cut, bake and cool cookie assortment.
 

Tint color flow icing red, green and brown.
 

Use full-strength green icing with tip 2 to outline tree; let set.
 

Use thinned-down green icing with tip 2 to fill in tree; let set.
 

Use tip 1 and full-strength red icing to decorate garlands on tree.
 

Use tip 1 and full-strength white icing to decorate dot ornaments on tree; let set.
 

Use tip 2 and full-strength brown icing to outline gingerbread boy; let set.
 

Use tip 2 and thinned-down brown icing to fill in gingerbread boy; let set.
 

Use tip 1 and full-strength white icing to pipe dot eyes, nose, buttons and zigzags designs on wrists and ankles.
 

Use tip 2 and full-strength white icing to outline and fill in bow tie and add dot for tie know.
 

Use tip 2 and full-strength white icing to outline candy cane cookie; let set.
 

Use tip 2 and thinned-down white icing to fill in candy cane; let set.
 

Use tip 2 and full-strength red icing to decorate lines on candy cane.
 

Attach lollipop sticks to backs of three sample cookies with melted candy; let set.