Wilton® Valentine Petit Fours
These sweet treats are fun to make and give to your sweetheart on Valentine’s Day.
Designed by Wilton
- Wilton Cookie Sheet
- Wilton Cooling Grid
- Wilton Deep Heart Truffle Mold
- Wilton Tips (3, 21)
- Wilton Icing Color, Pink
- Wilton Heart Candy Pick Mold
- Wilton Round Metal Cutter
- Wilton Candy Melts (White, Pink, Red, Light Cocoa)
- Wilton Buttercream Icing Recipe
Bake cake in cookie sheet.
Use round metal cutter to cut petit fours.
Place petit fours on cooling grip position over cooling grid and cover with melted light cocoa or white candy melts.
Tap tray to evenly cover. Refrigerate to set.
Make candy picks according to package directions; refrigerate to set.
Tint buttercream pink and pipe tip 21 rosettes on top of petit fours.
Insert candy picks.
Use tip 3 to pipe dots on sides of petit fours.