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Time Required :
About 30 minutes
Difficulty Level :
Intermediate
Intermediate
You're somewhat experienced with the skills necessary to complete this project, but you haven't mastered all the elements, yet.

Instructions Print

Step 1
Cut small diamond shapes from the glitter and burlap papers.
Step 2
Cut a piece of baker's twine.
Step 3
Place tape runner on the diamond shapes and fold in half around the baker's twine.
Step 4
Tie ends of twine to the bamboo lollipop sticks and insert into cake as desired.
 

Supplies Available Online

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    Item must be ordered in multiples of 10. This item is sold individually in store.
    $1.00 $1.99
    Item must be ordered in multiples of 10. This item is sold individually in store.
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    Item must be ordered in multiples of 12. This item is sold individually in store.
    $1.00 $1.99
    Item must be ordered in multiples of 12. This item is sold individually in store.
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    $3.99
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    $2.99
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    $16.49
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Supply List

  • 12" x 12" Burlap Paper by Recollections® (sku 10221081)
  • 12" x 12" POW Glitter Cardstock by Recollections™ Signature™ (sku 10267528)
  • Wilton® Bamboo Lollipop Sticks (sku 10413740)
  • Celebrate It™ Baker's Twine (sku 10265875)
  • Fiskars® Premier All-Purpose Craft Scissors (sku 10404129)
 
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Instructions

Step 1
Cut small diamond shapes from the glitter and burlap papers.
Step 2
Cut a piece of baker's twine.
Step 3
Place tape runner on the diamond shapes and fold in half around the baker's twine.
Step 4
Tie ends of twine to the bamboo lollipop sticks and insert into cake as desired.