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Halloween Ghost Cookie Pops

Halloween Ghost Cookie Pops, large

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Halloween Ghost Cookie Pops

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Item# 32323
Make fun cookie pops this Halloween for all your spooky friends.
Project Instructions»

Bake and cool cookies according to recipe instructions.

Use tip 3 and full-strength white icing to outline ghost; flow in with tip 3 and thinned down white icing. Let set overnight.

Use tip 2 and black full-strength icing to pipe dot eyes and outline mouth; smooth with finger dipped in cornstarch. Attach lollipop stick to back with melted white candy. Let set.

Materials List»
    Wilton® Roll-Out Cookie Dough
    Wilton® Rolling Pin
    Wilton® Cookie Sheets
    Wilton® Royal Icing
    Wilton® Cutter Set, 7-Pc. – Coffin
    Wilton® Comfort Grip Cookie Cutter – Ghost
    Wilton® Cooling Grid
    Wilton® Disposable Decorating Bags
    Wilton® Decorating Tips – 1, 2 and 3
    Cornstarch
    Wilton® Icing Colors – Black and Red-Red
    Wilton® Lollipop Sticks, 11¾"
    Wilton® Candy Melts® Candy – White
Tips»
Stick cookie pops in a foam block to create a spooky centerpiece. Adult supervision is required at all times. Oven should only be used by an adult
Craft Time:
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