These easy and delicious pops are everyone’s favorite. Dip into Wilton® Valentine Nonpareils for an extra heartfelt touch.
For Valentine’s Day variety, you can also dip cake pops into pink, red or white Candy Melts® candy and decorate with an assortment of Wilton® Valentine sprinkles or colored sugars.
Prepare small cake ball pops following recipe.
Insert sticks in cake balls. Melt Light Cocoa Candy Melts® candy according to package directions. Dip one end of sticks into melted candy and insert into cake balls. Place in pops decorating stand; chill until firm.
To decorate pops: dip pops into melted Light Cocoa candy; let set one minute. Sprinkle with nonpareils. Chill until firm.
Adult supervision is required at all times. Oven should only be used by an adult.
These easy and delicious pops are everyone’s favorite. Dip into Wilton® Valentine Nonpareils for an extra heartfelt touch. For Valentine’s Day variety, you can also dip cake pops into pink, red or white Candy Melts® candy and decorate with an assortment of Wilton® Valentine sprinkles or colored sugars.Craft Time: