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Valentine's Day Treat PopsItem# 33666Valentine’s Day is right around the corner so celebrate your loved ones by whipping these absolutely delicious white chocolate mousse push-up pop treats! They’re easy to make, fun to decorate, and perfect for Valentine’s Day! I’m excited to share another way to serve up my favorite push-up pops!
WHITE CHOCOLATE MOUSSE
1 (3-ounce) instant white chocolate pudding mix
1 cup heavy whipping cream
½ cup sour cream
½ cup confectioner’s sugar (add more to thicken mousse)
2 drops food gel in pink
Combine ingredients and beat with electric mixer until stiff peaks form. Add additional confectioner’s sugar to thicken mousse, if needed. Add in pink food gel and beat until thoroughly mixed. Chill until ready to fill containers.
DECORATE TREAT POPS
Use Valentine’s ribbon (I love the Celebrate It! Line at Michael’s) to wrap around your treat pops. Adhere with hot glue or doublesided tape. I added a glittered felt heart in the center. You can also use stickers, decorative tape, pom-poms, or other craft supplies to decorate your containers!
Fill a piping bag (I used a Wilton tip) with chilled white chocolate mousse. Pipe into treat pop containers. Finish with a dollop of whipped cream and colorful sprinkles! Serve and enjoy!
Treat Pop Containers – by Wilton
Celebrate It! Valentine’s Ribbon
Felt glittered hearts or other decorations
Wilton Heart Sprinkles
Wilton Pink Food Gel
Recipe for White Chocolate Mousse (included)