These French sponge cake cookies are easy to make and require no special tools except this specialty pan with shell-shaped depressions. Enjoy individually or paired with a fresh cup of French-press coffee or a steamed latte. The Madeleine Pan features 12 shell-shaped cups, the classic shape for the French Madeleine. Use it to create your favorite tea and dessert cakes. Let your creativity flow designing seascape desserts for fun dinners or birthday parties. The non-stick coating releases cakes effortlessly so clean up is a breeze. Oven safe to 450°F / 232°C; not intended to be used under the broiler. Sharp-edged utensils and knives should not be used.