12 Ft. Pre-Lit Feel Real® Jersey Fraser Fir Medium Artificial Christmas Tree, Clear Lights
Item #
D048052S
Online Only
Save $1167.00
$1,750.49
$2,917.49
SHIPS FOR FREE
Save $1167.00
$1,750.49
$2,917.49
SHIPS FOR FREE
Details
https://www.michaels.com/12-ft.-pre-lit-feel-real-jersey-fraser-fir-medium-artificial-christmas-tree%2C-clear-lights/D048052S.htmlDescription
This Jersey Fraser Fir tree features Feel Real® branch tip technology, creating a tree with remarkable realism. These crush-resistant branch tips are molded from real tree branches for an authentic living tree appearance. This full-bodied tree is generously pre-strung with 2000 clear lights that remain lit even if a bulb burns out. The five section construction and hinged branches add to ease of assembly.
Details:
- Green
- 12 ft. x 88"
- 7910 Feel Real® branch tips
- 2000 clear lights
- Medium profile
- PE/PVC
- Indoor
- Hinged branch construction
- Sturdy folding metal tree stand is included
This Jersey Fraser Fir tree features Feel Real® branch tip technology, creating a tree with remarkable realism. These crush-resistant branch tips are molded from real tree branches for an authentic living tree appearance. This full-bodied tree is generously pre-strung with 2000 clear lights that remain lit even if a bulb burns out. The five section construction and hinged branches add to ease of assembly.
Details:
- Green
- 12 ft. x 88"
- 7910 Feel Real® branch tips
- 2000 clear lights
- Medium profile
- PE/PVC
- Indoor
- Hinged branch construction
- Sturdy folding metal tree stand is included
12 Ft. Pre-Lit Feel Real® Jersey Fraser Fir Medium Artificial Christmas Tree, Clear Lights is rated
out of
5 by
1.
Rated 2 out of
5
by
Kelli H from
Huge Tree with a cut wire Halfway up
The tree looks good, but after spending 2 hours separating all of the branches on the bottom 3 levels, we plugged it in to find a section out and a cut wire. Options were to replace or return. A lot of time wasted, and a huge tree to have to pack up and get back to a store or a UPS facility.
Date published: 2019-11-16