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At a Glance
Category: Food Crafting
Available in English
All levels
All ages
Join Katie Rosenhouse for a virtual workshop on making Easter Brioche Buns! These soft, buttery buns are made with rich brioche dough and adorned with beautifully dyed pastel eggs. Topped with a sweet vanilla glaze and sprinkled with colorful Easter confetti sprinkles, they're the perfect addition to your holiday table. Whether you're baking for brunch or gifting a special treat, these delightful buns will bring a touch of springtime magic to your kitchen!
Sprinkle Pop 2oz. Easter Egg Sprinkle Mix - Item # 10760202 Satin Ice® Pastel Food Color Gel, 5ct. - Item # 10733644 OXO Softworks Multi-Purpose Scraper & Chopper - Item # 10728347 Pastel Mini Silicone Basting Brush by Celebrate It® - Item # 10765012 Stand mixer with hook attachment Baking sheet Parchment paper or nonstick baking mat Small bowls Spoons
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