Join Pastry Chef Katie Rosenhouse as she delves into the secrets of creating the perfect Halloween macarons. Katie will guide you through the step-by-step process of mastering these delicate French confections, with a spooky twist. You'll learn how to achieve crisp shells with a chewy center, and how to create vibrant, festive designs that capture the spirit of Halloween.

Products featured in this tutorial:

• 16" Disposable Decorating Bags by Celebrate It- Item # 10449327
• Cupcake Tip Set with Case by Celebrate It- Item # 10593760
• Halloween Sprinkles
• Satin Ice® Food Color Gel, 10ct- Item # 10695099
• PME Cake Sweet Street® Eyeball Sprinkles - Item # 10770930
• Rimmed baking sheets
• Parchment paper