At a Glance
Over an hour
Category: Cakes
Intermediate
Whether dressing up a store-bought cake or making your own from scratch, learn the technique of using fondant to add ruffles.
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Download Instructions
Plastic wrap
corn starch
water
store-bought (or homemade) layered cake
Materials You Need
(2)
Satin Ice™ Professional's Choice Fondant, 2lb.
$19.99
20% off Every Regular Price Purchase with code MAY20OFF Online only
1 Required
Satin Ice™ White Vanilla Fondant, 5lb.
$29.99
20% off Every Regular Price Purchase with code MAY20OFF Online only
1 Required
Materials Items:
$0.00
Tools You Need
(1)
Fondant Roller Set by Celebrate It®
$19.99
20% off Every Regular Price Purchase with code MAY20OFF Online only
1 Required
Total Items:
$0.00
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