Wilton® 3-D Sports Ball Pan Set

$10.49
$17.49

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Wilton® 3-D Sports Ball Pan Set

Item # 10051468 
$10.49
$17.49

Wilton® 3-D Sports Ball Pan Set

$10.49
$17.49

Details

Product Actions

Add to cart options

Description


Use this versatile 3-D pan set to create perfectly round cakes. This specialized 2-piece pan set is perfect for creating any sports ball shape—basketball, baseball, tennis and more! Plus, it’s also great for celebrating Earth Day. The round shape makes this pan perfect for decorating an Earth cake and other planets for a space-themed party too. The even-heating aluminum pans bake uniform, golden brown cakes that are easy-to-decorate. 
 
Details:
  • 6" diameter
  • Each pan-half takes 2 1/2 cups of batter
  • Aluminum
  • Takes any 2-layer cake mix
Contents:
  • 2 half-ball aluminum pans
  • 2 metal baking stands
  • Easy-to-follow instructions
Use this versatile 3-D pan set to create perfectly round cakes. This specialized 2-piece pan set is perfect for creating any sports ball shape—basketball, baseball, tennis and more! Plus, it’s also great for celebrating Earth Day. The round shape makes this pan perfect for decorating an Earth cake and other planets for a space-themed party too. The even-heating aluminum pans bake uniform, golden brown cakes that are easy-to-decorate. 
 
Details:
  • 6" diameter
  • Each pan-half takes 2 1/2 cups of batter
  • Aluminum
  • Takes any 2-layer cake mix
Contents:
  • 2 half-ball aluminum pans
  • 2 metal baking stands
  • Easy-to-follow instructions
jump
Use this versatile 3-D pan set to create perfectly round cakes. This specialized 2-piece pan set is perfect for creating any sports ball shape—basketball, baseball, tennis and more! Plus, it’s also great for celebrating Earth Day. The round shape makes this pan perfect for decorating an Earth cake and other planets for a space-themed party too. The even-heating aluminum pans bake uniform, golden brown cakes that are easy-to-decorate. 
 
Details:
  • 6" diameter
  • Each pan-half takes 2 1/2 cups of batter
  • Aluminum
  • Takes any 2-layer cake mix
Contents:
  • 2 half-ball aluminum pans
  • 2 metal baking stands
  • Easy-to-follow instructions
Use this versatile 3-D pan set to create perfectly round cakes. This specialized 2-piece pan set is perfect for creating any sports ball shape—basketball, baseball, tennis and more! Plus, it’s also great for celebrating Earth Day. The round shape makes this pan perfect for decorating an Earth cake and other planets for a space-themed party too. The even-heating aluminum pans bake uniform, golden brown cakes that are easy-to-decorate. 
 
Details:
  • 6" diameter
  • Each pan-half takes 2 1/2 cups of batter
  • Aluminum
  • Takes any 2-layer cake mix
Contents:
  • 2 half-ball aluminum pans
  • 2 metal baking stands
  • Easy-to-follow instructions
Shipping & Returns
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Shipping & Returns

Shipping

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Returns

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jump Customer Reviews
Wilton® 3-D Sports Ball Pan Set is rated 4.5 out of 5 by 29.
Rated 5 out of 5 by from Worked perfectly! Used to make a cookie monster smash cake and they worked perfectly!
Date published: 2018-10-14
Rated 5 out of 5 by from This Product Works Great It’s A Great Product, It Works Beautifully and Superb
Date published: 2018-07-18
Rated 5 out of 5 by from This pan is perfect! This is just what I needed for a soccer cake; skalller than I'd hoped by just a bit but otherwise great!
Date published: 2018-06-25
Rated 3 out of 5 by from Not for beginner bakers Texture: Pan material is thin and light, can easily dent if not properly taken care of What it comes with: 2 half sphere pans, 2 rings that go under the pans, and a pamphlet that has templates and designs on how to make certain sports balls Performance: I had read previous reviews about this pan not baking cakes all the way through to the center, and sure enough this happened to me too. A metal flower nail put in the middle would have probably solved this problem, but I only have plastic flower nails at the moment. I used the King Arthur Gluten-free cake mix for the batter and filled it up to around three-quarters of the pan. I followed the instructions, which directed me to use shortening and flour to avoid having the cake stick to the pan. I used gluten free flour instead. After that, to avoid having my cake not cook properly, I lowered the temperature to 325°F and extended the time to ~50 min. 50 minutes later, I checked my cake and the center was still raw. By this point, I was starting to freak out over my cake getting burned if I decided to keep going instead of tossing it. I was able to save my cake by lowering the temperature to 300°F and cooking it for an additional 20 minutes. Once I took it out, I checked my cake and the inside was well cooked with the sides being slightly dry from the extra time it was in the oven. I would not recommend this cake pan for beginner bakers. I did love the shape and I was able ice it nicely without any problems. I was also able to use the soccer templates included to make the fondant shapes.
Date published: 2018-06-20
Rated 5 out of 5 by from the perfect shape The perfect shape to make mickey mouse head great for other projects too
Date published: 2018-05-13
Rated 4 out of 5 by from Works fine for what I need. The cake turned out fine and baked evenly but watch out, even after following directions and only putting shorting on the inside of the pan, the cakes still got stuck. I would recommend putting a small (silver dollar size) piece of parchment paper on the bottom to prevent this. Also the description says that these pans are sturdy. I would have to call bluff on that. One of mine came with a little dent in it and they could definitely be easily misshaped if handled or stored improperly. But like I said, I made it work and it does the job I need it to.
Date published: 2018-04-22
Rated 4 out of 5 by from May take some trial and error. I needed to make a basketball cake for my nephews bday so I decided to practice a few times before the final cake was made. I learned a lot along the way. 1. I used Betty Crocker “Super Moist” cake and had to bake it at 375 for 45 mins (But make sure to check with a wooden skewer). 2. Don’t over blend the mix. Just beat until combined. If you overmix it will create air bubbles that will collapse upon baking and you’ll have a crater in the center of each half. 3. Fill almost completely to the top, maybe a cm from top. This will help you really get the sphere shape. You can always cut off the top to make it flat. 4. Let cool in the pan for 10 mins, then transfer to a wire rack, flat side down. Make sure to let them cool completely or the bottom half will collapse a little and you’ll end up with a hamburger Shape instead of a sphere. 5. For extra caution you can add a wooden dowel (cut down to size) down the middle so the cake will be sturdy and not slide. But not necessary. Hope this helps! Wish I had these tips when I was practicing! :-)
Date published: 2018-04-11
Rated 1 out of 5 by from Waste of money, for advanced bakers Bought this to bake my sons first bday cake and was an epic fail. This is for advanced bakers only.
Date published: 2018-04-09
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