Henri - 230+ year old tradition **Dried at peak microbial activity for easy reactivation** EXTREMELY ACTIVE Our starters are very adaptable and can thrive on a variety of foods. This package includes 0.70oz of starter, activation instructions, as well as our family's favorite sourdough recipe . Introducing Henri, the French Starter, a living testament to the art of sourdough that has thrived in France for over two centuries. This remarkable starter weighs in at .07oz and holds the key to capturing the essence of French breadmaking traditions. With a storied history, Henri embodies the spirit of breadmaking in France during a time when bread held immense importance in households. Each bubbling fermentation of this living culture brings forth the rustic simplicity and craftsmanship that characterized French baking in the late 18th and early 19th centuries. Henri presents a delightful blend of tanginess and earthiness, transporting your taste buds to the heart of France with every bite. Its unique characteristics reflect the authentic flavors and techniques of French breadmaking. Whether you're baking baguettes, boules, or croissants, Henri will infuse your creations with the unmistakable charm and satisfaction that comes from centuries-old culinary heritage.